Cocoa Butter
Available for commercial and professional enquiries.
Pressed from Ghanaian cocoa, ivory in colour and mildly aromatic. Choose natural for a soft cocoa scent, or deodorized where a neutral fat is needed.

Natural cocoa butter carries a soft cocoa aroma. Deodorized cocoa butter is refined to remove that aroma, leaving a neutral fat. The fat itself is unchanged.
For chocolate making, laminated pastry and skincare formulation. Melt gently — never overheat.
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Available for commercial and professional enquiries.
Available for commercial and professional enquiries.